Scuolo Grande Valpolicella Ripasso 2020 showcases the classic character of Veneto's most celebrated red wine region. This blend of Corvina, Rondinella, and indigenous local grapes delivers a rich, full-bodied experience with layers of dark cherry, plum, and subtle spice. The ripasso process—where the wine is re-fermented on the skins of dried grapes—adds depth and velvety texture with a smooth, lingering finish. Expect notes of dried fruit and earthy undertones that reflect the terroir of northeastern Italy. A versatile wine that pairs beautifully with hearty pasta dishes, aged cheeses, and grilled meats.